Wine doesn’t love the heat, so let’s keep it cool! Add our EcoCool Packaging with Ice Packs to your order for up to 48 hours of temperature protection. The outer box and thermal liner are both fully curbside recyclable, and the gel packs are biodegradable and can be reused as needed. 

Pack includes: 

(1) 2024 True Acacia Head Albariño (Best of Show)
(1) 2024 Albariño, SLO Coast (Gold)
(1) 2024 Last Sandwich (Double Gold)
(1) 2024 Viognier (Double Gold)
(2) 2024 Rosé (Best of Class)

Normal retail $297, now $229 for a limited time

Our winemaker is a lifetime member of the “Unstable Pursuits Club”! Other posthumous, mentally unstable members might include a certain Vincent who cut off his ear. In retrospect, judging by its innumerable awards over the last nine years, the then somewhat peculiar decision to mature in Acacia barrels was closer to visionary than the madness of King George. Acacia adds structure, fills out the mid-palate, and aromatically gives an overlay of elegant white peaches or nectarines. All this on top of Albariño’s naturally citrusy, zesty bite. Try it with chocolate-covered bacon; we did!

Best of Show, Best of Class White. Pacific Rim International Wine Competition. June 2025

Yes, these vines have been through a lot. Lived through several different decades, two different centuries, two different millennia. Finally finding their true calling. A refreshing white cherry/berry medley, it's a dry, dry Bordeaux-inspired, oh so seductive Rosé. With a sophisticated touch that comes directly from fifty-plus year old Cabernet Sauvignon grapes. Perhaps you can indeed teach an old vine to mellow in time. Oh, and the marketing gurus even had time to dress it in a fancy schmancy new couture bottle. Relax, watch grass dry and paint grow. Enjoy!

Best of Class. Sunset Intl Wine Competition, June 2025. 

Well who needs AI to replace us vinomakers when all you need is a spiffingly good vintage? Yes, you heard it here, some wines just make ‘emselves. This, by the way, is our first 100% Zin. Nothing added, nothing taken... which for an enologist who has mixology deeply engrained in their blue British Blood, makes it soooo, so hard not to sneak in just a liddle bit of dis or dat. All we could play with was the interplay of fine American and French oaks! Brecon has always crafted quintessentially food-friendly Zinfandels. We do that by solely using hilltop Zinfandel, which gives wonderfully concentrated, balanced fruit with well-integrated acids. Lively and manifestly brighter, rather than jammy, with an intriguing spice layer and soft tannins.

One forgets, amidst the passage of time, what a success story Viognier has become.  We're not talking about the cooling fogs that grace this sun-drenched hillside vineyard, but about a grape that was nearly extinct by 1965, with a global production of just 211 cases. This truly illustrates that, from time to time, when the galactic alignment is conducive, the fish are jumping, and the cotton is high, all is not lost.  Our current production of 220 cases is certainly not lost on us either. This, then, is quintessentially what a coastally influenced Viognier should smell and taste like: mere hints of tropical notes adding to the complexity. Balanced and varietally correct, it's perfect for summertime when the livin' is easy, and best paired with Britpop on vinyl. Or, perhaps, any good music on vinyl.

New Release!

Brits like our winemaker inevitably get burnt to a crisp in the summer. Roll out the string vests and knotted hankies, then spend five days getting excited about “silly mid off” and “square legs”. So it was no surprise that Brecon was initially considered barking mad for hanging their hats on an Albariño. The wine, of course, is nothing but serious. Particularly after a string of Best-In-Shows for previous vintages. Aromatically, it jumps from the glass with hints of elderflower and lily blossom. It is varietally true, being all citrine, with crisp fresh limes dominating. Ahhh, so refreshing. The finish is surprisingly structured with a softness/biscuity toastiness reminiscent of a good champagne.

Gold. Pacific Rim Wine Competition. June 2025. 

Wallace and Gromit’s “The Wrong Trousers,” alas, was not the humorous inspiration for the name. It’s actually some impressive discoveries made in a Welsh cave that our founding winemaker was involved in. Apparently, they were quite literally sitting down to munch on their last sandwich when they spied an unseen way forward. Ironically, this blend came about in much the same way. He had tried blending both this particular rich, oily, Viognier, and crisp, refreshing, Albarino every which way with other varietals, but finally hit upon blending them together while fighting over the last chicken tikka panini. Which, as you might expect, paired delightfully well.   

97 pts. Double Gold. Sunset Intl Wine Competition, June 2025. 

The whole raison d’etre of a single vineyard offering is to highlight a particular vineyard that is the epitome of a particular region or is highly individualistic. This one falls “square peg in a round hole” in the latter camp. It's a lesser known clone planted in an unusual cooler spot and harvests so late that the holidays and Santa are clearly in its sights. The resulting wines are among the most interesting, bright, lively, expressions of a structured Mourvedre you will see. It does not feel kinship with other Paso Robles Mourvedres and is better showcased on its own.

99 Pts. CA State Fair Wine Competition, April 2025

Think you are stepping out of your comfort zone with Mourvèdre? Think again! Mourvèdre has been the backbone of many collectible Rhône wines for centuries. It's French, so it's rarely on the label! However, in Paso, it shines with dark enigmatic fruit, rich mouthfeel, and beguiling color. Brecon wines are all experiential so we encourage you to imbibe out of said zone. Hint: try with feet dipped in an icy mountain stream, baby fish nibbling at your toes. It sends shivers down your spine! Complemented by the warmth of the Mourvèdre, the earthy aromatics seem right at home near the forest floor. Guppies in a fish tank will never be the same!

Award of Excellence Somm Journal, February 2025

The Budgie is back! Brecon’s infrequent version of “cross border diplomacy.” This old world genre-busting blend was secretly conceived as far away from the U.N. as possible. (Bondi Beach, the spiritual home of said Budgie Smuggler) by our often less than diplomatic vinomaker. Blending proceeded with representatives from Bordeaux, the Rhone and Northern Spain. Strangely the final Budgie Smuggler would be most at home on the Iberian peninsula as it is more reminiscent of a complex, spicy, cigar box, leathery but elegant Spanish red!

91 pts, Gold. LA Invitational Wine Comp, March 2025

Is it important to flirt with dirt? “That be the question”! These Brecon Estate vines certainly have a thing going on between their own roots and our calcareous hilltop subsoils. Our friendly neighbourhood bard (Aka Winemaker) would also like to point out that arguably the best Franc’s in Bordeaux play footsie with a similar Calcareous bedrock in St. Emilion. The result is lovely bright natural acids. This combined with our coastally influenced locale means a long hang time and flavours that get truly flavor ripe. It's a lush red fruit complexity that is unmatched in the region. But “alas poor Yorik”, It’s truly a Shakespearean tragedy that these playful wines don't stick around.

96 pts, Best Of Class. LA International Wine Comp, April 2025

Gold. SF Chronicle Wine Comp, January 2025

Gold. CA State Fair Wine Comp, April 2025

This wine has clearly decided that its time on earth is limited and rather than age gracefully, it should mature with mischief, rascality and audacity. Along the way it will tell its own alluring story. Therefore this might not be for those Southern Softie Sassenachs that occasionally frequent these parts, unless they want to squirrel it away for some time. Now don’t get me wrong, with the underlying smoothness of 50% “ye olde vine” Brecon Cabernet and the opulent dark forest fruit from our Petit Verdot, we suspect this will meld into something remarkably long lived.

Double Gold. SF Chronicle Wine Competition, January 2025

Gold. Pacific Rim Wine Competition. June 2025. 

So let's really dive deep into the DNA of this wine. Firstly you will find more than a few percent of Neanderthal. As in the rest of us, this gritty beast barely shows. The grape is arrogantly from Southern France, so perhaps not the city-slicker type of “gay Paris”, more of a throwback to ancient times. Think warring Celtic tribes invading ancient Rome. The Celts, like this wine, were apparently very individualistic, colorful, but possessed the mastery of many arts. In Paso Robles it has mellowed out a little and perhaps gives a bit more fruit. Sure to spark a very rich oral tradition, again, not unlike the Canny Celts.

Gold. Texas International Wine Comp, April 2025

The biggest smiles are on the faces of those who are patient enough to hide this away for ten years or so. We know that's hard, as it's so eminently approachable when just released, and the tannins are already silky soft. We might also add that despite pairing oh so well with big softies like Camembert, this is a genuine smile and in no way some cheesy grin! Now if you can wait ten years these vines will be in their sixties and already have an elegant yet old-fashioned style. These smooth old rascals have indeed perfected the dad joke, and grow regally on their own Calcareous hilltop, creating a lovely cherry-red, subtly fragrant, soft quality.

Gold. International Cab Franc Wine Comp, March 2025

94 pts, Gold. LA Invitational Wine Comp, March 2025

Stereotypes can be more myth than fact. Contrary to popular belief, us Welsh are not all hill-dwelling Celtic barbarians who can hold a tune. Few are proficient at rugby and not everyone shares the surname Jones. Likewise, Cabernet does not have to be a brutish fullback in an oaken cigar box to be world-class. Rather older vines, such as these, can have an elegance, complexity, and a sophistication that far outweighs the best collegiate teams. We impart further complexity with a restrained use of fine French oak coopered in the iconic Cognac region.

Certified Historic Vineyard by Historic Vineyard Society

Gold. LA Invitational Wine Comp, March 2025

This wine honors a Major Milestone and perhaps is a nod to how time flies. It really has been ten crazy years since we purchased what is now Brecon Estate. Along the way we tried to take a path less traveled, picking up a somewhat colorful inner circle and rather unconventional influences. This special wine aims to reflect all this and improve on our ever popular “42” Rhone Blend, “the answer to life, the universe and everything.” A little more color, structure and silkiness, perhaps thanks to the addition of some tiny-berried Petite Sirah baby vines. Best saved for a special occasion or large family gathering. 

92 pts. James Suckling, September 2022

93 pts. purely domestic wine report, December 2022